Kafufuzidwe ndi momwe angakulitsire kadyedwe ka ziweto

Chapadera cha zakudya zoweta

Chifukwa cha zinthu zomwe zimagwiritsidwa ntchito, zakudya za ziweto ndizosiyana kwambiri ndi ziweto zachikhalidwe komanso nkhuku.Cholinga chachikulu choweta ziweto ndi nkhuku ndikupatsa anthu zinthu monga nyama, mazira, mkaka ndi ubweya, ndi cholinga chachikulu chopezera chuma chambiri.Chifukwa chake, zakudya zake zimakhala zotsika mtengo, monga chiŵerengero cha kusintha kwa chakudya, chiŵerengero cha chakudya ndi kulemera kwake ndi kulemera kwa tsiku ndi tsiku.Ziweto nthawi zambiri zimadziwika kuti ndi anthu a m'banjamo ndipo ndi mabwenzi a anthu komanso otonthoza mtima.Poweta ziweto, anthu amaganizira kwambiri za thanzi ndi moyo wautali wa ziweto, ndipo chuma sichimanyalanyazidwa.Chifukwa chake, kafukufuku wokhudza kudyetsa ziweto ndikupatsa ziweto zakudya zopatsa thanzi komanso zopatsa thanzi, makamaka kuti ziweto zamitundu yonse zizikhala ndi zochitika zofunika kwambiri pamoyo, kakulidwe komanso kakulidwe koyenera.Lili ndi ubwino wa kuchuluka kwa mayamwidwe, chilinganizo cha sayansi, muyezo wabwino, chakudya choyenera ndi kugwiritsa ntchito, kupewa matenda ena ndikutalikitsa moyo.

Chakudya Chanyama Chofunika Kufufuza

Pakali pano, agalu ndi amphaka akadali ziweto zazikulu zomwe zimasungidwa m'banjamo, ndipo kachitidwe kawo ka m'mimba mwachiwonekere ndi kosiyana.Agalu ndi omnivores, pamene amphaka amadya nyama.Koma amagawananso zina mwazofanana, monga kusowa kwa malovu amylase ndi thirakiti lalifupi la m'mimba lomwe silingathe kupanga vitamini D.

1. Zakudya zopatsa thanzi za agalu

Zofunikira pazakudya za canine zofalitsidwa ndi Canine Nutrition Committee (CNE), membala wa American Association of Feed Supervisors (AAFCO), zimatengedwa ndi ambiri opanga zakudya za ziweto.siteji.Agalu athanzi amatha kupanga vitamini C m'thupi, koma zakudya zina, monga vitamini A, vitamini B1, vitamini B2, vitamini B6 ndi vitamini D, ziyenera kuwonjezeredwa ndi mwiniwake.Chinanso chomwe chimapangitsa galu m'mimba mwake ndi chakuti amatha kupanga zakudya zingapo zofunika, monga niacin, taurine, ndi arginine.Agalu amafunikira kashiamu kwambiri, makamaka ana agalu omwe amakula ndi nthiti zoyamwitsa, motero zosowa zawo zopatsa thanzi zimakhala zazikulu kuposa amphaka, ndipo sangathe kugaya ulusi.Agalu amamva fungo la fungo, choncho chidwi chapadera chiyenera kuperekedwa pakugwiritsa ntchito zokometsera, monga zochepa, zochulukirapo, kapena fungo losasangalatsa la metabolites lingayambitse kukana kudya.

2. Zakudya zopatsa thanzi za amphaka

Pankhani ya amphaka, amatha kusokoneza ndi kugwiritsa ntchito ma amino acid monga gwero lamphamvu la gluconeogenesis.Zakudya zomwe zikukula ziyenera kukhala zomanga thupi zokwanira, ndipo zomanga thupi (zomanga thupi) ziyenera kupitilira 22%.Chakudya cha mphaka chimakhala ndi 52% mapuloteni, 36% mafuta, ndi 12% chakudya.

Monga nyama bwenzi, ubweya wonyezimira ndi chizindikiro chofunikira cha thanzi la mphaka.Zakudya ziyenera kupereka unsaturated mafuta acid (linoleic acid) zomwe sizingapangidwe kapena kupangidwa mokwanira m'thupi, koma zomwe zili ndi unsaturated mafuta acid siziyenera kukhala zochulukirapo, apo ayi zitha kuyambitsa matenda amphaka achikasu.Amphaka amatha kupanga vitamini K, vitamini D, vitamini C ndi vitamini B, ndi zina zotero, koma kuwonjezera pa vitamini K ndi vitamini C zomwe zingathe kukwaniritsa zosowa zawo, zina zonse ziyenera kuwonjezeredwa, zomwe zikutanthauza kuti zakudya zamasamba sizingapereke zokwanira. vitamini A.

Kuphatikiza apo, amphaka amafunikira kuchuluka kwa vitamini E ndi taurine, ndipo vitamini A wambiri amatha kuyambitsa kawopsedwe.Amphaka amamva kusowa kwa vitamini E, ndipo kuchepa kwa vitamini E kungayambitse kusokonezeka kwa minofu.Chifukwa cha kuchuluka kwa mafuta osakwanira amafuta acids muzakudya zamphaka, kufunikira kwa vitamini E ndikokulirapo, ndipo chowonjezera chomwe chikulimbikitsidwa ndi 30 IU/kg.Kafukufuku wa Haves akukhulupirira kuti kusowa kwa taurine kumachepetsa kukhwima komanso kuwonongeka kwa minyewa yamphaka, yomwe imadziwika kwambiri mu retina ya diso.Zakudya za amphaka nthawi zambiri zimawonjezera 0.1 (zouma) mpaka 0.2 (zamzitini) g/kg.Chifukwa chake, zida zopangira zoweta ziweto zimakhala nyama zatsopano ndi nyenyeswa zanyama kapena chakudya chanyama ndi mbewu, zomwe ndizosiyana kwambiri ndi zopangira zambiri (chimanga, ufa wa soya, ufa wa thonje ndi rapeseed, ndi zina) zomwe zimagwiritsidwa ntchito poweta ndi nkhuku. chakudya.

Gulu la chakudya cha ziweto

Poyerekeza ndi zakudya zamtundu wa ziweto ndi nkhuku zomwe zimakhala ndi chinthu chimodzi, pali mitundu yambiri ya zakudya za ziweto, zomwe zimafanana ndi chakudya cha anthu.Calcium, mavitamini ndi mapuloteni ndi zakudya zina), zokhwasula-khwasula (zazitini, mapaketi atsopano, ntchentche za nyama ndi zokometsera za amphaka ndi agalu, ndi zina zotero) ndi zakudya zoperekedwa ndi dokotala, komanso zakudya zina zosangalatsa monga kutafuna.

Eni ake a ziweto akukhudzidwa kwambiri ndi zakudya zachilengedwe zomwe zimakhala ndi zosakaniza zathanzi (oats, balere, etc.), zomwe zingachepetse chiopsezo cha kunenepa kwambiri komanso kupewa matenda a shuga, komanso kudya kwambiri kwambewu zonse kumagwirizanitsidwa ndi kuchepa kwa insulini.Kuonjezera apo, kakulidwe ka chakudya cha ziweto, kuphatikizapo kukumana ndi zizindikiro za zakudya zoyenera, kumapereka chidwi kwambiri pa kukoma kwa chakudya, ndiko kuti, kukoma kwake.

Ukadaulo wokonza chakudya cha ziweto

Ukadaulo wopangira chakudya cha ziweto ndikuphatikiza ukadaulo wopanga chakudya ndi kukonza komanso ukadaulo wopanga chakudya.Ukadaulo wokonza mitundu yosiyanasiyana yazakudya za ziweto ndi wosiyana, koma uinjiniya wa chakudya cha ziweto zina kupatula chakudya cham'chitini umatenga ukadaulo wa extrusion.Kupanga kwa extrusion kumatha kusintha digiri ya gelatinization ya wowuma, potero kumawonjezera kuyamwa ndi kugwiritsidwa ntchito kwa wowuma ndi matumbo a pet.Chifukwa cha kuchepa kwa zakudya zachikhalidwe, kugwiritsa ntchito zosakaniza zomwe zilipo kale zitha kuwongoleredwa pogwiritsa ntchito ukadaulo wa extrusion.Magawo osiyanasiyana azakudya, kuphatikiza kupanga, kusintha (kukonza, kuyika, ndi kulemba), kugawa (kugulitsa, kugulitsa, kusungirako, ndi zoyendera), mkati ndi kunja (kugulitsa, kugulitsa chakudya m'mabungwe, ndi mapulogalamu azakudya zadzidzidzi), ndikugwiritsa ntchito (kukonzekera) ndi zotsatira za thanzi).

Zakudya zokhala ndi zonyowa zazing'ono zimapangidwanso pogwiritsa ntchito njira yotulutsa yofanana kwambiri ndi kupanga zakudya zowuma zowuma, koma pali kusiyana kwakukulu chifukwa cha kusiyana kwa kapangidwe kake, ndi nyama kapena nyama zopangira nyama nthawi zambiri zimawonjezedwa isanakwane kapena panthawi ya extrusion Slurry, madzi ndi 25% ~ 35%.Zofunikira pakupanga chakudya chofewa chofewa ndizofanana ndi chakudya chowuma chowuma, koma kapangidwe kake kamakhala pafupi ndi chakudya cha ziweto zonyowa pang'ono, ndipo madzi ake ndi 27% ~ 32%.Chikasakanizidwa ndi chakudya chowuma chowuma ndi chakudya chonyowa pang'ono, chakudyacho chikhoza kukhala bwino.Kukoma mtima kumatchuka kwambiri ndi eni ziweto.Zakudya zophikidwa ndi ziweto - nthawi zambiri zimapangidwa ndi njira zachikhalidwe, kuphatikiza kupanga ufa, kudula mawonekedwe kapena kupondaponda, ndi kuphika mu uvuni.Zogulitsa nthawi zambiri zimapangidwa kukhala mafupa kapena mawonekedwe ena kuti akope ogula, koma m'zaka zaposachedwa zopatsa ziweto zapangidwanso ndi extrusion, zimapangidwira chakudya chouma kapena chakudya chonyowa pang'ono.


Nthawi yotumiza: Apr-08-2022